Mussels Delight

Ingredients 4 lbs fresh mussels, cleaned and debearded 2 tablespoons vegetable oil 1 large onion, finely chopped 3 cloves garlic, minced 1 tablespoon fresh ginger, grated 2 tablespoons Thai red curry paste 1 can (14 oz) coconut milk 1 cup fish or seafood broth 2 tablespoons soy sauce 1 tablespoon brown sugar Juice of 1 lime 1 red bell pepper, thinly sliced 1 cup cherry tomatoes, halved Fresh cilantro leaves for garnish Steamed jasmine rice for serving Execution 1 Prepare Mussels: Clean and debeard the mussels. Discard any open or damaged ones. Rinse under cold water and set aside. 2 … More infos